Romeo F. Quijano, M.D.
Professor
Department of Pharmacology and Toxicology
College of Medicine, U.P. Manila, Philippines
INTRODUCTION
Historically, the introduction of synthetic
chemicals to the environment had always been perceived
initially as safe and generally without serious adverse
impacts. The apparent economic and consumer benefits tended
to ignore whatever warning signals there were. During
the last few decades, however, evidence of the devastating
impacts of many toxic chemicals, including pesticides,
have steadily been increasing and left no doubt that we
can no longer ignore the threats to health and environment
that these toxic chemicals bring. The failure of science
and regulatory systems to adequately predict the potential
harm and to institute effective measures to prevent harm
has contributed to the dangerous situation that the environment
is now in. This failure is due in part to a reductionist
scientific paradigm that largely ignores the the broad
inter-relationships of the ecosystems and the infinitesimal
uncertainty factors that often preclude demonstration
of cause and effect relationships and probabilistic characterization
of risks. To be meaningful, an assessment process looking
into the potential environmental and health impacts of
a chemical or activity should put primary emphasis on
the objective of protection and not on the presumption
of innocuousness or tolerance. It is important to examine
the full range and multiplicity of the potential impacts
and to engage in a broad characterization of need, alternatives,
and the full spectrum of the potential threats to health
and the environment based on existing data. This exercise
should lead to concrete recommendations for actions that
would seek to prevent or mitigate the potential adverse
impacts without waiting for the generation of additional
data to fill-in identified data gaps or uncertainties.
ENDOSULFAN CASE STUDY
To illustrate the process described above,
an enhanced risk assessment of endosulfan is presented
below. This assessment process uses the precautionary
principle as a framework but employs the elements of the
“risk assessment” methodology to guide the
overall evaluation.
Step 1. Identifying the possible
threat and characterizing the problem
A. Background information on endosulfan
Basic information
A. Molecular structure: C9H6Cl6O3S
B. Chemical name: 6,7,8,9,10,10-hexachloro-1,5,5a,6,9,9a-
hexahydro-6,9-methano-2,4,3-benzodioxathiopin-3-oxide
C. Derivatives: endosulfan sulfate, alpha
and beta isomers(4:1)
D. Molecular weight: 406.95 g/mole
E. Solubility in water: <1.0 mg/l
F. Common physical appearance: brownish
crystalline solid
G. Oral LD50(rat): 18-43 mg/kg
H. Pesticide classification: organochlorine
insecticide
I. Hazard Classification: EPA –
Class I
WHO – Class II
| This powerful insecticide is a
member of the organochlorine class of pesticides,
fathered by the now widely banned DDT (dichlorodiphenyltrichlorethane).
It is chemically very closely related to Dieldrin,
substituting a heterocyclic sulfur in place of the
saturated bicyclic ring system. Organochlorines alter
both sodium and potassium concentrations in neurons,
affecting impulse transmission and causing muscles
to twitch spontaneously. Many of the organochlorine
insecticides were found to be very toxic to all forms
of wildlife early in their use history. Endosulfan
earned a bad reputation for an accidental fish kill
in the Rhine River in 1969. As a consequence of their
extreme toxicity and the fact that they also persist
for a long time in the environment, organochlorines
are gradually being phased out. |
Endosulfan is a chlorinated
hydrocarbon insecticide and acaricide of the cyclodiene
subgroup which acts as a poison to a wide variety of insects
and mites on contact. It is used primarily on a wide variety
of agricultural crops including cotton, tea, coffee, fruits,
and vegetables, as well as on rice, cereals, maize, sorghum,
or other grains. Formulations of endosulfan include emulsifiable
concentrate, wettable powder, ultra-low volume (ULV) liquid,
and smoke tablets. It may be found in formulations with
dimethoate, malathion, methomyl, monocrotophos, pirimicarb,
triazophos, fenoprop, parathion, petroleum oils, and oxine-copper.
Technical endosulfan is made up of a mixture of two molecular
forms (isomers) of endosulfan, the alpha- and beta-isomers.
Endosulfan was first made
available for use in most countries in the 1950’s
when risk assessment process, or any safety evaluation
procedure for that matter, as a requirement for pesticide
registration was not yet in place. In the Philippines,
even at the time that the Fertilizer and Pesticide Authority
(FPA)was created in 1977, endosulfan was registered with
the assumption of safety without any rigorous evaluation
of potential risks. In the early 1980’s, risk assessment
began to be considered in pesticide regulation coinciding
with the establishment of the Pesticide Technical Advisory
Committee(PTAC) to the FPA. When the “Dirty Dozen”
Campaign was launched internationally by non-government
organizations led by the Pesticide Action Network International,
risk assessment became the basis for the banning of most
“Dirty Dozen” pesticides in the Philippines
although it was probably more to the credit of a determined
senior medical toxicologist-pediatrician in the technical
committee that the risk assessment process successfully
led to the banning of the said pesticides.
Sometime in 1990, endosulfan
was noticed to have become the most frequent cause of
death among pesticide related poisoning cases reported
to National Poison Control Center established by the lone
medical expert sitting at the PTAC. A review of endosulfan
was undertaken by the toxicology subcommittee of PTAC
using the same risk assessment principle used in evaluating
the “Diry Dozen” pesticides. As a result,
the FPA ordered a ban on endosulfan 35%, allowing only
5% formulation and severely restricted its use. Immediately,
Hoechst, the major manufacturer of endosulfan, took the
FPA to court and was able to obtain an injunction(on procedural
grounds) that allowed it to continue selling endosulfan
35%. In April 1993, Hoechst slapped a lawsuit of more
than US800,000 on a medical pharmacologist-toxicologist
for reportedly stating in a conference that “Thiodan(trade
name of endosulfan) causes cancer” as quoted in
three major newspapers. The feature service and the journalist
who wrote the story were also sued. At the same time,
Hoechst also sought out and confronted the female farmer
who testified in the conference about the harmful effects
of a Hoechst pesticide product. The confrontation has
left the farmer frightened. In September 1993, the FPA
issued a new order reiterating the ban and restriction
on endosulfan , together with four other highly toxic
pesticides. Again Hoechst vigorously contested the order
through a restraining order from a judge who was later
exposed to have close relations with the company’s
lawyer. The company exerted every effort to negate the
ban order, including seeking the intervention of the President
warning of serious and undesirable consequences on the
government policy of attracting foreign investors and
instructing its dealers not to cooperate with the FPA
in its effort to obtain a market inventory of the endosulfan
products. In January, 1994, the Philippine Supreme Court
ordered the suspension of the proceedings at the Regional
Trial Court effectively lifting the restraining order
against the ban on endosulfan. Hoechst continued to advertise
Thiodan without mentioning restrictions on the use of
the pesticide and without warning of adverse effects.
The FPA found the ad to be “false, misleading and
deceptive” and ordered the company to stop the ad.
Subsequently, the ban took effect on June, 1994.
An exemption on the ban
of endosulfan 35%, however, was granted on a temporary
basis by the FPA for use in pineapples under supposedly
strict monitoring guidelines. Recent information reveal
that these guidelines were wantonly violated with impunity
and extension of temporary use has been granted without
reasonable justification. It was also observed that although
the use of endosulfan has dramatically been reduced, continued
use has been reported and documented in various parts
of the country, particularly in Mindanao. The explanation
was that endosulfan was probably coming in from the “backdoor”
but there is suspicion from knowledgeable sources that
the supply was probably coming also from the excess inventory
of stocks at the time of the effectivity of the ban. The
post-ban inventory has never been accounted for properly.
B. Health Risks
Despite clear evidence that endosulfan was
presenting significant risks to human health and safety,
especially under conditions of use in Third World countries,
Hoechst has been claiming that “Consumer safety
(was) proven” and that endosulfan was “relatively
safe, effective, user, beneficial insect and environment
friendly pesticide”(PDI, 1993). However, several
studies and review documents from different sources consistently
show that endosulfan is highly poisonous and easily causes
death and severe acute and chronic toxicity to various
organ systems, including mental impairment, neurologic
disturbances, immunotoxicity, reproductive toxicity, maternal
and developmental toxicity, liver and kidney damage, cardiac
disorder, blood disorder, respiratory depression, skin
irritation, and many others(ATSDR,1993; Micromedex, 1993).
In addition, endosulfan has also been reported to be an
endocrine disruptor(Soto, 1993; JOF, 1998). In the Philippines,
endosulfan accounted for the largest number of deaths
due to pesticide poisonings reported to the National Poisons
Control and Information Center in 1991(NPCIS, 1991) and
continued to be one of the highest causes of pesticide
poisonings until the time of banning. The company makes
much use of the document “Endosulfan 91-115 JMPR
1989”(WHO, 1989) published by the WHO claiming that
the document “clearly and categorically stated that
endosulfan has no indication whatsoever for causing cancer”(PDI,
1993). This claim, however, is not supported by an actual
review of the available data. The carcinogenicity studies
reviewed were in fact limited by inadequate reporting
and survival and, therefore, no valid conclusion of “no-effect”
can be derived from them(IPCS, 1988). Looking at the raw
data of the carcinogenicity studies submitted by the company,
there is in fact valid reason to suggest that endosulfan
is carcinogenic. For example, one study showed a high
incidence of lymphosarcoma in both the control and endosulfan
treated group(IBT, 1965). Although there was no statistical
difference found between the two groups, the high incidence
of lymphosarcoma by itself gives a warning that endosulfan
possibly causes cancer of the lymphatic system and that
the similarly high incidence of the disease in the control
is highly unusual and could have been the result of a
methodological error resulting in undue exposure also
of the control group to the carcinogenic agent. Furthermore,
there are other studies which show that endosulfan can
cause cancer. For example, one study (Reuber, 1981) showed
that endosulfan was carcinogenic in male and female rats
at all sites examined. It also induced liver tumours in
female mice. Another study(Fransson-Steen, 1992) found
that endosulfan promoted the growth of altered hepatic
foci in rats in a similar manner as the structurally related
chlorinated insecticides, chlordane, aldrin and heptachlor
did, indicating that endosulfan is a potential liver tumour
promoter .
The company also claims that endosulfan
is non-mutagenic and non-genotoxic based on the negative
findings indicated by the company sponsored studies. The
WHO document in 1989 also echoed this negative findings
which became the basis of subsequent erroneous characterization
in various publications that endosulfan was non-genotoxic.
However, several independent studies have shown that endosulfan
is genotoxic. Data from in vitro and in vivo mutagenicity
studies generally provide evidence that endosulfan is
mutagenic, clastogenic and induces effects on cell cycle
kinetics. For example, endosulfan was found to be mutagenic
in various assay systems including the Ames test, micronucleus
test, and yeast gene conversion test(Syliangco, 1978;
Adams, 1978; Yadav et al., 1982). Endosulfan was also
found to cause chromosomal aberrations in hamster and
mouse, sex-linked recessive mutations in Drosophilia,
and dominant lethal mutations in mice(Velasquez et al.,
1984; Naqvi and Vaishnair, 1993). Studies in human cells
both in vitro and in vivo also showed that endosulfan
caused the occurrence of sister chromatid exchanges indicating
chromosomal damage(Sobti et al., 1983; Dulout et al.,
1985). Very recently, a team of researchers in Japan found
further evidence of endosulfan genotoxicity using sister
chromatid exchanges, micronuclei, and DNA strand breaks
as detected by single cell gel electrophoresis as biomarkers(Yuquan
Lu et al., 2000).
Another issue which has not been given due
attention is the inappropriate hazard classification of
endosulfan by the WHO. The WHO has classified endosulfan
as a Class II or “Moderately Hazardous” pesticide
based mainly on the LD50 value taken from company generated
acute toxicity data. However, a closer examination of
available data, including data from independent sources,
clearly show that endosulfan should belong to at least
Class Ib or “Highly Hazardous” category since
most of the LD50 values fall within the Clas Ib category
range and other acute toxicity data(Micromedex, 1993)
clearly indicate that endosulfan’s acute toxicity
profile is comparable or even worse than the toxicity
profile of other pesticides belonging to Class Ib category.
In fact, the European Union has classified endosulfan
as a Class Ib (IPCS, 1988) pesticide in its labeling requirements
and the US EPA has also classified endosulfan as highly
toxic and has listed endosulfan on the Extremely Hazardous
Substances List under the Environmental Standards(US EPA,
1990). Using the criteria(WHO, 1988) recommended by the
WHO itself in classifying pesticides, endosulfan should
have been classified as Class Ib. It appears that the
WHO technical committee gave more weight to company generated
data and apparently ignored independent data.
It is worth noting that the studies reviewed in the document
“Endosulfan 91-115 JMPR 1989” often cited
by Hoechst as its basis for claiming the innocuousness
of endosulfan were the submissions of the company itself
and there was hardly any independent study included in
the review. In addtion, many of the studies commissioned
by Hoechst were found (1983) to have been performed by
the Industrial Biotest (IBT) of Chicago which was convicted
for fraudulent practices, including fabrication of data
which became partly or wholly the basis of approval of
endosulfan in many countries. As late as the early 1990’s,
Hoechst was still submitting data obtained from IBT to
the Philippine pesticide regulatory agency when the company
was required to submit scientific data for the purpose
of risk assessment review by the Pesticide Technical Advisory
Committee.
C. Environmental risks
Endosulfan is considered as extremely toxic
to aquatic life, particularly, fish. Endosulfan can cause
fish kills even when used at recommended application rates.
In August, 1995, run-off from cotton fields contaminated
with endosulfan resulted in the death of more than 240,000
fish along a 25 Km stretch of a river in the State of
Alabama, USA. Investigations showed that the pesticide
had been sprayed according to label instructions. In the
Sudan, in 1988, barrels washed in irrigation canals caused
fish death. Three people died after drinking water from
the canal. (Dinham,1993).
Bioaccumulation of endosulfan and the metabolite
endosulfan sulfate is significant in aquatic species.
Combined residues had been found to have concentrated
after 96 hours from 81-245X to as much as 1000-1344X in
grass shrimp, pinfish, spot, and striped mullet. After
28 days, the combined residues had concentrated 2249X
in edible tissues and 2755X in whole fish.Endosulfan also
accumulated 600X in the Pelecypod, Mytilus edulis after
50 hours. There was also slight concentration in two species
of mussels exposed to the chemical for 36 days.(Schimmel
et al., 1977; Reish et al., 1979; Roberts, 1975).
In a report by the IPCS, endosulfan was
considered of moderate to low toxicity to honey bees and
was only moderately toxic to birds, particularly for mallard
ducks and ringnecked pheasants(IPCS, 1984). However, the
National Wildlife Federation (US) states that endosulfan
is extremely toxic to wildlife and acutely toxic to bees.
It also warns that birds feeding in treated areas could
be killed (NWF, 1987). The Danish government also classified
endosulfan as acutely toxic to birds with LD50 of 28-42
mg/kg. (Hansen, 1993).
Some toxic effects of endosulfan to plants
have also been reported. It was found that endosulfan
changed the permeability of root membranes resulting in
coiling of the root radical, inhibition of root growth,
stunting of shoots, and burning of the tips and margin
of leaves.(IPCS, 1984). Endosulfan has also been found
to be toxic to a wide variety of microorganisms. Some
reports have indicated that endosulfan affects the membrane
components of the yeast Rhodotorula. Endosulfan was found
also to reduce the productivity in a natural phytoplankton
community by 86.6% during a four hour exposure and has
been reported as one of the most toxic organochlorines
to soil algae, actinomycetes and bacterial colonies(IPCS,
1984).
Endosulfan is also highly persistent in
soil. In one study, it was found that the half-life of
alpha endosulfan was about 60 days and that of beta endosulfan
was about 800 days after incorporation of technical endosulfan
into soil at 6.7 kg/ha.(Stewart, 1974). In another study,
when 0.38 ppm of endosulfan was applied to Colorado soil,
it was found that 0.04 ppm remained after three years(Rao,
1980). Other studies done under varying soil conditions
showed persistence profiles ranging from 42 days to 100
days with percentage recoveries ranging from 17 to 54%
for alpha endosulfan and 65 to 91 % for beta endosulfan.(El
Beit et al., 1981). It must be noted that the persistence
of toxicity is actually longer since the major degradation
product, endosulfan sulfate is as toxic as the parent
compound (ATSDR,1993).
When released to water, alpha endosulfan
was found to have a degradation half-life of 35.4 to 150.6
days and beta endosulfan, 37.5 to 187.3 days at pH 7 and
pH 5.5 respectively(Greve, 1971). Endosulfan has been
found in surface water outside the spraying season. A
survey of 11 agricultural watersheds located in Southern
Ontario revealed that endosulfan, together with atrazine
and simazine, persisted long enough to appear in water
throughout the year. In 14% of water samples, endosulfan
levels exceeded the water quality criteria established
by the International Joint Commission For the Great Lakes(Frank
et al., 1982). Endosulfan also persisted in ground water
at deep soil layers in concentrations ranging from 0.009
– 0.053 ug/L up to 20 days after last spraying (Paningbatan
et al., 1993). The potential for endosulfan to contaminate
ground water was also demonstrated by a study on pesticide
residues in selected well waters in major rice producing
areas in the Philippines wherein endosulfan residue levels
ranged from 0.002 to 0.03 ug/L (Medina et al., 1991).
Volatilization of endosulfan is expected
to be significant.. In ambient air samples from 14 states(US)
taken from 1970 and 16 states in 1971-72, endosulfan was
detected in 2.11% of the samples with a mean concentration
of 111.9 ng/cubic meter (with a maximum of 2256.6 ng/cu
m) for alpha endosulfan(Kutz, 1976). Endosulfan can be
transported over long distances in air. Samples of precipitation
collected in the Great Lakes ecosystem contained endosulfan
concentrations of 1-12 parts per trillion(Eisenreich,
1981). The concentration of of alpha endosulfan in precipitation
from Canada ranged from 0.001-0.116 ppb and that of beta
endosulfan from 0.001-0.031 ppb (Brooksbank, 1983). Concentrations
of endosulfan in rain/snow samples collected in rural
and urban areas were 1-10 ppt (Miller, 1981).
Food contamination with endosulfan is widespread.
Several endosulfan residue surveys in various types of
food consistently reveal significant contamination with
endosulfan. For example, monitoring of pesticide residue
levels in food from July 1, 1969 to June 30, 1970 done
by the US FDA show that 17 of 240 food composites contained
endosulfan concentrations ranging from 0.001-0.006 ppm.(Dugan,
1983). In another study, one of infant food composites
contained 0.002 ppm beta endosulfan and 0.004 ppm alpha
endosulfan. Two of 110 toddler food composites contained
from 0.001-0.004 ppm beta endosulfan.(Podrebarac, 1984).
In the Philippines, a survey of agricultural crops including
various vegetables and fruits also revealed significant
contamination with endosulfan at concentrations ranging
from 0.01 to 0.11 parts per million (BPI, 1995).
Step 2. Identifying what is known
and what is not known
A. Uncertainties in human toxicology
The physicochemical characteristics and
most of the intrinsic toxicological properties of endosulfan,
especially its acute toxicity, are fairly well known and
have been characterized by a large amount of scientific
information. It is the chronic and the “low level”
toxicity that is mostly saddled with uncertainties, especially,
as far as definitive cause and effect relationships are
concerned. For example, the issue whether endosulfan causes
cancer in humans is still considered not sufficiently
backed-up by scientific evidence. There is still no adequate
evidence, as what has been demonstrated, for example for
such chemicals as lindane, captan or dichlorvos, to classify
endosulfan as carcinogenic to humans, as far as most regulatory
agencies are concerned. However, as indicated in the discussions
above, there are a number of scientific studies that provide
reasonable grounds to implicate endosulfan as a carcinogenic
substance, albeit, not to the same degree of certainty
as other previously identified carcinogenic substances.
Given the extreme difficulty(prospective studies cannot
be done because of obvious ethical reasons) of conducting
human studies to demonstrate clearly the carcinogenicity
of substances like endosulfan, it would be unrealistic
to defer judgement on what steps should be taken to address
the issue due to this uncertainty. The application of
the precautionary principle would demand that precautionary
action, like applying the Delaney Clause, should be undertaken.
Similarly, “low level toxicity”
is still not reflected in most regulatory standards for
endosulfan as far as “tolerance levels” or
“acceptable limits” are concerned. It must
be pointed out that these standards are based mainly on
acute toxicity data generated in routine laboratory screening
tests for acute toxicity or at best, from limited data
on acutely observable toxicity associated with biological
levels(usually blood or urine levels) in humans. These
standards, therefore, would not be relevant to insidious
and largely asymptomatic chronic toxicity that usually
manifests only after significant cumulative damage have
been inflicted, which, at that stage, the association
between exposure and damage would be extremely difficult
to demonstrate. Recently, however, there had been a flurry
of scientific research indicating very strongly that “low
level toxicity” (at extremely low levels, ex. one
tenth of a part per trillion, not previously measurable
due to limits of technology), especially in the form of
“endocrine disruption”, indeed occur for a
large variety of synthetic chemicals, especially organochlorines
like endosulfan. This endocrine disrupting effects apparently
occur at a very critical period of fetal development such
that extremely minute levels of exposure at a very short
period of time would be enough to cause permanent neurological,
reproductive, immunologic and other effects. These effects,
while almost imperceptible to the acutely exposed adult
generation, have devastating implications on the survival
of succeeding generations. While this have been observed
only so far in some animal species, such as the beluga
whale, bald eagle and the alligator, there is no reason
to believe that the same effects would not occur in humans.
Uncertainties in the contribution of exposure to toxic
chemicals to the increase of various kinds of diseases
such as Parkinson’s disease, diabetes, autoimmune
diseases, hypersensitivity diseases, Alzheimer’s
disease, autism, new emerging infectious diseases, and
many others have been largely unexplored by scientific
researches. Yet, current scientific knowledge would tell
us that there are a variety of plausible mechanisms by
which toxic chemicals can cause these various kinds of
diseases exhibiting increase in incidences.
The likely additive or synergistic (greater
than additive) effects that might occur due to multiple
exposure to a variety of toxic contaminants in the environment
is also one of the uncertainties which have been largely
ignored by existing regulatory standards mainly because
of lack of scientific data demonstrating cause and effect
relationships. Yet, given the existing scientific knowledge
on mechanisms of toxicity, and given the thousands of
toxic environmental contaminants that populations are
already exposed to, it should be expected that these additive
or synergistic toxic effects already occur.
B. Uncertainties in ecotoxicology
Most of what is known about the ecotoxicology
of endosulfan have been generated in developed countries,
particularly, in the US. Due to the general lack of technological
and economic capabilities to generate scientific data,
developing countries, including the Philippines, have
not been able to gather sufficient local data to serve
as basis for assessment of potential threats of pollutants
in the environment. Nevertheless, while there are likely
to be some qualitative and quantitative differences in
the toxicologic effects of these contaminants depending
on local environmental characteristics, the basic toxicologic
profile of these contaminants are not likely to be too
different. For example, there is no reason to believe
that the extremely toxic property of endosulfan on fish
would be substantially different when local species of
fish is concerned. While information on the effects of
endosulfan on local fish species are mostly anecdotal,
it would be illogical to say that endosulfan does not
affect our local fish species because there has not been
any scientific study demonstrating endosulfan toxicity
on local fish species. Another apparent uncertainty would
be the chronic effects of wildlife, including the endocrine
disrupting effects. It is in this area that even anecdotal
information would be extremely difficult to find. Yet,
again, there is no reason to believe that what has been
observed scientifically in developed countries regarding
the reproductive and developmental effects that had been
leading to slow extinction of wildlife species is not
likely to occur here in the Philippines because of differences
in wildlife species. The mechanisms identified leading
to the adverse effects are certainly applicable to the
different wildlife species we find here in our country.
C. Uncertainties in the level of
exposure
In general, there is also very little data
on exposure levels of different environmental and biological
media to endosulfan. Again this reflects the underdeveloped
technological and economic capability of the Philippines
in addressing environmental problems through scientific
research and documentation. Nevertheless, some amount
of data are available(although some data are yet to be
accessed) to assess the environmental load and the likely
exposure levels of humans and animal species in the Philippines
to endosulfan. For example, an estimate of endosulfan
run-off to Manila Bay can be calculated if the total amount
of pesticide consumption in the surrounding provinces
will be obtained. Applying general principles in environmental
distribution and fate of chemicals according to their
physicochemical characteristics, potential exposure can
be estimated using certain compartmental analysis models.
This kind of modeling has in fact been applied in the
pesticide risk assessment that had been done previously
for the Batangas Bay region.
There are also some data available, although limited,
on actual residue levels obtained in food items and water
media as mentioned in the previous discussions in Step
1 of this document. This would allow us to directly assess
the potential body burden in exposed populations and thus
estimate the likelihood of harm. For example, local data
show that measured endosulfan levels in groundwater in
certain areas range from .002 to .053 ug/L. Data on pesticide
residue monitoring on certain food items also reveal the
presence of endosulfan from .01 to .11 ppm . Using this
limited amount of local data, one could determine the
approximate body burden that exposed populations are likely
to carry. An estimate of the likelihood of harm can then
be made using certain standards of exposure levels likely
to cause harm. It must be pointed out again, however,
that existing standards are largely inadequate since these
are based mainly on limited acute toxicity models largely
derived from animal studies. A precautionary approach
would be to consider low levels associated with insidious
effects such as endocrine disrupting effects.
Step 3. Reframing the problem
From the foregoing discussions, it is evident
that endosulfan has been a major source of health and
environmental problems and continue to be so unless immediate
and long-lasting remedial measures are instituted. The
reason for its being introduced into the environment need
to be re-examined. Is there really a need for endosulfan?
What human need does endosulfan fulfill? If indeed there
is a need, are there no better ways to fulfill the need?
These questions were hardly ever asked since endosulfan
and other synthetic chemicals started to proliferate after
the second world war. The intensification of industrial
agriculture in the 1960’s further led to the casual
acceptance of the necessity of pesticides, including endosulfan,
in agricultural production. Potential problems with the
inroduction of synthetic chemicals into a fragile ecosystem
which required eons to develop intricate biological adjustments
and inter-relationships were not recognized. The problems
of pest infestations and resulting loss in production
were emphasized and increased yield was automatically
associated with pesticide use. Yet, data from various
sources show that improved agricultural production need
not be dependent of pesticide use. On the contrary, the
experiences in many communities in India, Indonesia and
several others, have shown that pesticide use lead to
certain crop failures and over time, total yield actually
decrease while health and environmental problems associated
with pesticide use increase. Several countries, in fact,
realizing the health and environmental consequences associated
with endosulfan, have either totally banned or at least
restricted severely the use of endosulfan.
Certain risks, perhaps, may be acceptable if there is
an important need that a certain chemical fulfills and
no other alternatives offer a better way of fulfilling
that need. In the case of endosulfan, the need is supposedly
to prevent loss of agricultural production by controlling
pest infestation. Examining this need, however, shows
that fulfilling this need cannot justify the resulting
health and environmental damage already known and the
further potential threats that are likely to occur. Food
is an essential need but food can be produced without
the need to use toxic synthetic chemicals. History shows
that communities all over the world have always been able
to produce food for their growing population on a self
reliant manner using sustainable methods of agricultural
production. The problem of food scarcity for many is not
the result of underproduction of food but due to extremely
skewed distribution of wealth and control of resources.
The wide gap between the few extremely rich and the many
who are extremely poor is the main problem. Industrial
agriculture, which brought about the use of pesticides
and other synthetic chemicals into the picture of food
production, has aggravated the situation. Furthermore,
the emphasis on cash crops and other non-essential agricultural
products by the prevailing world economic system has led
to the relative scarcity of land and other resources devoted
to the production of essential food.
Step 4. Assessing the alternatives
There are several alternatives to the purported
uses of endosulfan.
One is the use of integrated pest management(IPM)
methods. For a major food crop like rice, several country
experiences have already demonstrated that improved crop
production even with the use of high yielding varieties
is achievable without the use of endosulfan and with minimal
use of other synthetic pesticides. Indonesia, for example,
the Community IPM Program assisted by the Food and Agricultural
Organization (FAO) and implemented mainly by farmers through
the farmer field schools have resulted in significant
increase in yields and income as their pesticide and fertilizer
costs have gone down. The Indonesian government has also
banned more than 50 pesticides, including endosulfan,
from being used in rice paddies. The FAO’s Community
IPM Programme now operates in 12 countries in South and
Southeast Asia.
Another is the use of sustainable agriculture systems,
including biodynamic farming and other forms of organic
agriculture which completely shuns the use of any synthetic
pesticide or fertilizer. These systems usually involve
the conservation and development of indigenous varieties
for better pest resistance and improved yield and other
crop characteristics. Sustainable agriculture systems
have been successfully demonstrated by several non-governmental
organizations and the success of this alternative is reflected
by the tremendous increase in the demand and sales of
organically certified agricultural products throughout
the world. Various local farmers’ organizations
have developed their own sustainable agriculture systems
which have shown relative success despite overwhelming
lack of resources and support from official bodies and
despite the aggressive promotional activities of the agrochemical
companies. MASIPAG (Farmers Scientists Partnership for
Agricultural Development), for example has now successfully
demonstrated that through the empowerment of farmers,
pesticides and synthetic fertilizers are not necessary
to achieve increased and sustainable agricultural production.
A specific natural alternative to synthetic
chemical pesticide is the use of botanical pest control
agents, such as neem and other plant preparations either
in crude form or as extracts. Success in using these botanical
pesticides, however, is usually associated with a more
comprehensive and integrated approach to pest control.
Another would be the use of biological pest control agents
such as Bacillus Thuringiensis, Diadegma, Trichogramma
and others. Cuba, for example, has demonstrated the success
of using biological pest control agents in their agricultural
crops except for tobacco and sugar. It must be noted that
despite the desirability of replacing synthetic pesticides
with naturally derived pest control agents, there are
also attendant risks involved in using natural alternatives,
although much less problematic than the synthetic ones.
One might ask, however, why despite several successfully
demonstrated alternatives which are obviously more health
and environment friendly than endosulfan have not attained
the centerpiece in agricultural production in the world.
It is obvious that the major factor in determining the
system of agricultural production is not technology but
social relations. The prevailing social relations and
power structures (political, economic, and cultural) do
not favor the adoption of environmentally friendly systems
of agricultural production. The power and dominance of
a few powerful agrochemical corporations and their allies
impose the chemically intensive and environmentally destructive
systems of agricultural production.
Step 5. Determining the course of action
Ideally, the course of action should be
determined collectively with the active participation
of public interest groups. While the government has the
primary responsibility in formulating and implementing
the appropriate courses of action pertaining to the problem
at hand, the entire process leading to legislation, policies,
and implementation should be transparent with the different
stakeholders involved. It must be clear, however, that
the subject of regulation, the company whose product is
under scrutiny, should not be involved in decision making
but only in the consultation process for the purpose of
information and clarification The sequence of events that
led to the severe restriction of the use of endosulfan
by the Philippine government in 1993, although significantly
influenced by the active lobbying of public interest groups
and the tenacity of some concerned academics, was far
from transparent and participatory. The government instrumentalities
involved were not coherently acting together and the chemical
company whose product was the subject of regulation was
arrogantly defiant of government authority. Clearly, the
arrogance exhibited by the chemical company stemmed from
the fact that the chemical industry, in general, have
traditionally been successful in having their way in a
developing country as far as government regulations of
pesticides are concerned.
Having now a clearer picture of the threats,
hazard and exposure characteristics, uncertainties, need
and alternatives, and using the precautionary approach
in evaluating the weight of evidence, certain basic recommendations
can be forwarded pertaining to endosulfan. For example:
1. A complete ban on the importation, distribution
and use of all formulations of endosulfan should be instituted
immediately. Special attention should be given to implementing
the “stop use” directive in all the provinces
with river tributaries emptying into the Manila Bay area
and in the areas adjacent to Laguna Lake.
2. A vigorous public education campaign
should be conducted by the government with the cooperation
of all stakeholders to stop the artificially created demands
for the product and to prevent illegal use.
3. Measures should be instituted by government
and non-government institutions and organizations to support
sustainable agriculture, integrated pest management programs
and similar initiatives and to create incentives for consumer
support for organically produced agricultural products.
4. The government should support international
initiatives to phase out and eliminate highly toxic, persistent
and bioaccumulative pollutants, particularly by ratifying
as soon as possible the Stockholm Convention on Persistent
Organic Pollutants.
5. The government should pursue its earlier
initiative (IFCS Manila Meeting of 1996) to have endosulfan
included among the list of persistent organic pollutants
that warrant international action under the Stockholm
Convention.
6. Measures should be undertaken to monitor
residue levels in food, water, and other relevant environmental
media to determine the effectiveness of control and remediation
measures and to evaluate the progress in reducing the
environmental load of the pesticide.
7. Biological sample and health monitoring
should also be undertaken whenever feasible to evaluate
chronic health effects of the pesticide.
Step 6. Monitoring and follow-up
Recommended courses of action should be
followed-up until measures are actually carried out. The
assessment team and the supporting institution should
be primarily responsible in seeing to it that the recommendations
are acted upon by the appropriate bodies. Progress in
carrying out the specific measures of remediation should
be monitored closely. The output of the assessment team
should not be allowed to remain stacked away in library
shelves. Similary, after the recommended actions are translated
into concrete government legislation, policies or executive/departmental
orders, monitoring of the implementation of the specific
provisions of those policy directives should be undertaken
by the institution/s or government agency or agencies
responsible for making those recommendations in the first
place.
ENDOSULFAN AND THE POPs NEGOTIATIONS
An objective and careful review of the existing
data on endosulfan clearly demonstrates that endosulfan
belongs to the group of highly toxic Persistent Organic
Pollutants (POPs). Endosulfan was in fact in the initial
list of POPs being considered for worldwide elimination
at the first meeting of experts in Vancouver, Canada in
1994, jointly convened by the governments of Canada and
the Philippines as a response to the growing worldwide
concerns about the serious damage to health and the environment
that persistent organic pollutants are causing. In the
subsequent Manila meeting in 1996, the Philippine delegation
strongly recommended the inclusion of endosulfan, together
with triphenyltin compounds, in the initial list of POPs
that would be subject to worldwide phase-out and elimination
through a legally binding international agreement or treaty.
This position gained support from many country delegations,
including public-interest groups, but was vigorously opposed
by the chemical industry representatives, particularly,
Hoechst. Eventually, endosulfan disappeared from the initial
list of POPs. For some reason, the Philippine government
suddenly lost interest in pursuing its position on endosulfan
and no longer sent its scientists earlier involved in
the POPs issue to subsequent POPs meetings. From an initial
list of about 40 POPs, the list was trimmed down to only
12, namely, Aldrin, Chlordane, Dieldrin, Endrin, DDT,
Heptachlor, Hexachlorobenzene, Mirex, Toxaphene, PCBs,
Dioxins and Furans. The POPs treaty negotiations was then
set into motion without endosulfan among the initial POPs
targetted for elimination. It is significant to note that
all the initial POPs which are not by-products have already
been banned or severely restricted in most countries and
not one is still being manufactured by any major chemical
company based in developed countries. No major chemical
company from the developed countries, therefore, stands
to lose profits from a worldwide ban on these chemicals.
This is an indication that the intense lobbying
of the chemical industry in the initial meetings on the
POPs issue was very successful. It was the feeling of
the Philippine experts involved in the POPs issue that
the active intervention of the chemical industry representatives
during the POPs meetings have somehow influenced the decision
to exclude endosulfan from the initial list of POPs. This
was made more evident by the fact that a representative
of Hoechst at one point attempted to alter the background
document on endosulfan not through open discussion and
debate but through direct access to some key people involved
in organizing the experts meetings on POPs.
CONCLUSION
The foregoing account brings to the forefront
the question of who really decides on the matter of risk
assessment of toxic chemicals such as pesticides and POPs.
While it is commonly accepted that health and safety of
the people and the environment should be paramount, the
reality is that corporate interests and profits are the
dominant considerations influencing decisions pertaining
to the production, marketing and use of toxic chemicals.
“Science-based” risk assessment is not the
decisive factor in determining the regulatory status of
toxic chemicals. The reality of “power relations”
between the strong and the weak, between the rich and
the poor and between the First World and the Third World
are very much in the decision making processes of governments
in their attempts to confront the problems related to
toxic chemicals.
Corporations often defend their products
despite overwhelming evidence of harm to human health
and the environment by referring to the extensive testing
their products undergo, to the approval of regulatory
bodies in many countries based on “risk assessment”,
and to the tacit approval by the international bodies
such as WHO and FAO. However, past experiences clearly
show that profit-driven corporations exert all efforts
to ensure profitability by attempting to exercise control,
through their vast financial resources and political clout,
over all factors that may influence the market, including:
information and research, scientists and academic institutions,
regulatory bodies and governments, judges and politicians,
international organizations, and even non-governmental
organizations.
This reality makes science and corporations
inherently contradictory. Science is about truth and true
science means the search for new knowledge in a systematic
and logical manner so that people may benefit from it.
Science involves astute observation of objects and events,
careful formulation of hypotheses, unbiased experimentation
and analysis, and logical conclusions. On the other hand,
corporate pseudo-science is characterized by manipulation
of objects and events, vested interest driven and obscured
formulation of hypotheses, biased experimentation and
analysis, and market directed, pre-determined conclusions.
Data are collected, generated or even fabricated to support
corporate objectives and achieve marketing targets. Arguments
are not based on human logic but are pre-determined by
corporate interests. Information is not something that
may be true or false but something that is created and
packaged to sell a product. Any information that tends
to diminish the sales of a product is immediately considered
a disparagement (even illegal) and therefore, must be
suppressed. The corporation would demand “scientific
proof” and puts the burden on the victims and complainants.
At best, when denial is no longer possible, the corporation
would concede that the information “needs further
study” and still would resist complete banning of
their toxic product.
Very recently, the idea of using the precautionary
principle in dealing with toxic chemicals has been pushed
strongly by many sectors, especially, independent scientists
and public interest groups. Essentially, the precautionary
approach attempts to avoid the creation of pollutants
in the first place, in contrast to risk assessment strategies
that attempt to manage pollutants to some level of “acceptability”
after they have been created. With the precautionary principle,
there is recognition that long-term impacts of toxic chemicals
are difficult to predict and often impossible to prove.
It also accepts the fact that, historically, many toxic
chemicals have been shown to cause serious and often irreversible
damage to human health and the environment. While the
precautionary approach must still rely on science and
on certain elements of the “risk assessment”
methodology to identify potential risks to human health
and the environment, it is not dependent, as traditional
risk assessment is, on a system of decision making that
demands generation of extensive scientific data and requires
exhaustive analysis of risks as pre-conditions to policy
formulation and action. This is particularly relevant
to Third World countries where the resources needed to
characterize the risks are not readily available. Pollution
prevention is the only logical option.